This article highlights everything importers need to know about Egyptian garlic, including available varieties, specifications, harvest seasons, and key export benefits.
Why Import Garlic from Egypt?
1. Superior Quality and Bold Flavor
2. Competitive Pricing and Stable Supply
3. Increasing Global Demand
Garlic continues to gain popularity worldwide due to its versatility and health benefits. Egyptian garlic is especially valued in markets that prioritize strong flavor and premium quality, including Europe, North America, and Oceania.
Egyptian Garlic Varieties
1. Red / Purple Garlic (Primary Export Variety)
- Characteristics: Medium to large bulbs with reddish-purple outer skin and a strong, pungent flavor. This variety closely resembles Argentinian and Spanish garlic and is more aromatic and intense than Chinese white garlic, making it highly preferred by chefs and food professionals. As a result, it achieves higher value in international markets.
- Harvest Season: April to August
- Key Markets: USA, Canada, Brazil, and Australia
2. White Garlic (Limited Export Volume)
- Characteristics: Mild flavor with large, smooth white bulbs. This variety is mainly consumed locally within Egypt and is produced in smaller export quantities.
- Harvest Season: April to August
- Key Markets: Limited exports to selected Middle Eastern countries
Export Advantages of Egyptian Garlic
- Distinctive Taste and Aroma: The red/purple variety delivers a bold flavor ideal for international cuisines.
- Long Shelf Life: Excellent storage capacity makes Egyptian garlic suitable for long-distance shipping.
- Efficient Logistics: Egypt’s proximity to major global markets helps reduce shipping time and maintain product quality.
- Sustainable Farming Practices: Many farms apply responsible agricultural methods to protect soil quality and reduce environmental impact.
Market Trends and Global Demand
Global garlic consumption has increased steadily in recent years, driven by its culinary versatility and recognized health benefits. Egyptian red/purple garlic has gained strong traction in markets such as the USA, Canada, Brazil, and Australia, where its quality competes with local and regional varieties. Recent export figures show that Egypt ships tens of thousands of metric tons annually, with North America and Oceania representing a significant share of demand.
Supply Chain and Packaging Solutions
We provide efficient logistics and flexible packaging solutions for Egyptian garlic exports. Garlic is commonly packed in 10kg carton boxes or mesh bags in various sizes, designed to ensure ventilation, freshness, and easy handling. Our reliable supply chain guarantees timely delivery and consistent quality for international buyers.


